Sabor Ilonggo

Looks goods, tastes even better. A cliche indeed, but Nang Palang's buko pie now really looks good. Thanks to it's new packaging that give's it a much better and more recognizable identity. It is just fitting that one of the best buko pies in the country should embark on this thrust before it can be swallowed up by "hyped" competitors.Nang Palang's also creates other favorites like cassava cakes, bibingka, chicken pie, egg pie and other fruit pies like mango pie, ube pie and pineapple pie among others. But it is their buko pie that made them famous.So they also made other variants like buko-pandan and buko pinya pies which are equally as good, to capitalize on the fame.

But despite this, Nang Palang's still puts quality above as you don't see strips of buko in the pie but slices for they say one buko pie contains coconut meat from four fresh coconuts. And to see is to believe. But don't just be contented looking at it, do get your own Nang Palang's Buko Pie.